For several decades, Chardonnay has been one of the most successful white wines in the world. The wine’s appealing big flavours - vanilla, butter, butterscotch, buttered toast, custard, green apple, tropical fruit, lemon and pineapple are matched equally with effusive textures.
Vintage: 2011
Stellenbosch
Fruity and light in style, with refreshing stone fruit aromas and fresh lively acidity.
Vintage: 2011
Coastal
Tropical notes abound with rich white peach aromas and crisp citrus acidity to end.
Vintage: 2011
Wellington
An off-dry, refreshing wine. Notes of pear and passion fruit on the nose. Well-rounded, tangy fruit-filled flavours, followed by a clean finish.
Vintage: 2011
Durbanville
Slight oak character with fresh citrus and a melange of fruit with a lovely fresh and crisp end. Medium bodied.
Vintage: 2011
Stellenbosch
Fresh aromas of citrus, lime, melon with a palate that has balance and expresses a complex cacophony of fruit with fresh mineral finish.
Vintage: 2009
Coastal
Ripe apple tones mingle with soft vanilla hints following to soft palate with marmalade richness and clean end.
Vintage: 2011
Stellenbosch
Soft citrus and almond aromatics combine with hints of nougat and biscuit on the fleshy and rounded palate.
Vintage: 2011
Robertson
Taught and mineral exposition of Chardonnay which reflects the calcareous soils it emanates from, followed by a lively lemon and lime palate.
Vintage: 2010
Robertson
A delicate lightly oaked version that shows poise and expressive stonefruits with medium bodied structure.
Vintage: 2011
Stellenbosch
Delicately floral citrus notes, with hint of honey and fresh promise, lead to crisp, dry and vibrant ending palate.
Vintage: 2011
Durbanville
A rich, textured and balanced wine with broad, complex layers of well integrated oak aromas and refined lime fresh palate.
Vintage: 2009
Western Cape
Complex nose of stonefruit, mango and subtle mineral wetstone undertones. The palate is a weighty complex affair which delivers oodles of thought-provoking linearity.