DESSERT WINES AND NATURAL SWEET

Fleur du Cap Noble Late Harvest

Vintage: 2010
Stellenbosch
Litchi, honey and classical dusty botrytis
on the nose while the palate is well balanced
between acid and fruit with dominant flavours
of peaches and dried fruit.

De Wetshof ‘Edeloes’

Vintage: 2005
Robertson
This natural dessert wine is made rarely, only in years when the humidity is high. Naturally sweet, intensely flavoured full and round amber coloured wine with a wealth of bouquet and the rich aroma of botrytis.

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